Popularly about the importance

Банан с медом и какао от кашля

Banana significantly improves well-being, restores the microflora, eliminates the inflammatory process and cleanses the body of toxins and toxins. Promotes the normalization of digestion, significantly improves peristalsis and motor skills, increases appetite. Saturating the body with nutrients, significantly speeds up recovery.

Banana puree has proved to be good. Banana rubbed on a grater, or kneaded with a fork, mixed with 1-2 tablespoons of honey. Stir thoroughly and eat, preferably in one approach.

In case of illness, breakfast and supper from bananas with honey positively affects the condition of the organism. To make a salad, cut the banana with small pieces, mix with honey. Eat all the portion at a time. It is recommended to drink with hot milk and honey.

You can try a stewed banana. Finely chopped, put on a frying pan with a little water. Stew for several minutes, then add honey, mix thoroughly and stew for 5-10 minutes. Before eating, you can sprinkle with ground cinnamon or ginger. To pour honey. It is recommended to drink milk.

Many people like a cocktail with milk and bananas. For cooking, you need a banana puree. About 2-3 tablespoons of mashed potatoes are added to the preheated milk, thoroughly mixed. Then add a tablespoon of honey, drink in a hot form.

Banana with cocoa and honey from cough

Banana helps to restore the body, speeds up the healing process. Cocoa stabilizes the cell membranes, normalizes metabolism, promotes the accumulation of energy and nutrients. Due to this, the risk of complications is prevented, the development of the pathological process slows down. Honey softens the mucous membranes, reduces cough, promotes the removal of free radicals and toxins from the body. In a complex, all components enhance each other's action.

A nutritious mixture has proved to be well. For its preparation, take 1 banana, grate on a grater, or pass through a meat grinder. Add in the resulting puree half a teaspoon of cocoa powder, 1-2 tablespoons of honey. Stir thoroughly, eaten in one go. You can drink hot milk with honey.

Instead of cocoa powder, you can use butter-cocoa. It is advisable to pre-melt it in milk, after which the banana puree is poured with this mixture.

Мед с лимоном от кашля

Traditional medicine, which has long been used to treat coughs, bronchitis, inflammation of the throat and nasopharynx, is honey and lemon. This medicine was used by doctors of antiquity: Avicenna, Hippocrates, prescribed to their patients potions and elixirs prepared on the basis of these components. In the Middle Ages, they saved themselves from numerous epidemics, introducing these components into the composition of medicines. Tea with lemon and honey was treated by soldiers during the Great Patriotic War. Do not ignore honey and lemon and modern pharmaceutical companies: they produce cough syrups, candies, tablets and medicines containing honey and lemon in their composition.

How to make a lemon with honey?

A drink that has medicinal properties can be prepared at home on its own. It will take a lemon, honey. The easiest way is tea . You need to make tea, heat it and add honey. Then cut off a slice of lemon, and also put it in tea. Thoroughly mix, drink in small sips. It is advisable to drink all the funds from a cough, lying in bed. Quickly cure cough is only possible by keeping bed rest.

You can also use milk, cream or juice instead of tea. The main thing is to warm up and drink in a hot state.

You can use another recipe. It is necessary to prepare this remedy in the morning, since it is intended for one day of treatment. One large lemon (along with the peel) is passed through a meat grinder, or a tinder on a grater. The juice is squeezed out from the mixture. Separate the mashed potatoes from the juice. Puree is cleaned in the refrigerator. In the lemon juice add 1 tablespoon of honey, mix thoroughly until completely dissolved. I drink in small portions throughout the day. You need to distribute the product in such a way that it is enough for a whole day, until evening.

In the evening they take out the mashed potatoes from the fridge, warm it in a water bath until it is warm. Then add 1 tablespoon of honey. Stir thoroughly. Separately, prepare tea or herbal decoction. Add honey to taste. Lying in bed, eating the resulting mashed potatoes, then washed down with pre-cooked tea. Tea for this time should not be cooled. Go to bed. In the morning the procedure is repeated. You should start with hot tea.

Лук и чеснок с медом от кашля: как сделать средство самому

Sufficiently well proven onion with honey. It helps to soften the irritated throat, acts as a good antiseptic, softens the throat and restores the mucous membrane. To prepare the mixture, roughly 500 grams of onions are ground, several table spoons of sugar are added, honey to taste. You can use this mixture in the form of puree, and you can dilute 1 liter of boiling water and allow to stand for an hour. The resulting syrup is recommended to drink 50 grams before eating. It stimulates appetite, restores mucous membranes. The product has antibacterial properties, and is also capable of heating internal organs.

You can also prepare such a product: take 50 grams of pure onion juice, mix with one tablespoon of honey. Drink at night, before bed. You can eat another spoonful of honey, go to bed, covered with a warm blanket.

The onion mashed potatoes have long been used: grate the onion on a small grater, mix with 2 tablespoons of honey and add 1 teaspoon of ground ginger. After that, you can eat 2-3 teaspoons of the drug, and as soon as possible go to sleep. It is also recommended to put on puree from onions in warm socks, warmth to hide, to go to bed.

Onion with apple and honey from cough

This combination helps quickly eliminate cough, stimulates the body's natural defenses, activates internal reserves. Onions have antibacterial and antiviral properties, the apple saturates the body with vitamins, increases resistance and naturalness. Honey softens mucous membranes, enhances the healing properties of other components, and also cleanses the body.

There are many different drugs that can be used in the treatment of cough. For example, you can make jam from apples and onions. Apples are cut into small slices, the onions are peeled and cut into rings. The ratio is 3 average apples, about 2 medium bulbs. All this is mixed in enameled dishes, cooked over low heat. Bring to half-preparedness, add 3-4 tablespoons of honey, continue to cook until ready. After this, the obtained product is distinguished in cans, clogged. Take 1 tablespoon 2-3 times a day. You can take for prophylaxis in the midst of epidemics of influenza, other infectious diseases.

It also works well with puree from fresh apples and onions. A portion is prepared for a day. It is necessary to take one large apple and a medium-sized bulb. Apple cut into slices, clean out the middle. Onions are cleaned, washed, cut. Then tinder on a fine grater or pass through a meat grinder. Add the honey to the resulting mixture and mix until a homogeneous mass is obtained. Use 1 tablespoon several times a day. For a day you need to eat the whole mass.

You can also make juice from apples and onions. Take the juice from a fresh apple, heat until hot, add finely chopped onions, boil for a few minutes. Add  honey from a cough , mix thoroughly and drink. It is advisable to drink this remedy for the night, after which you must immediately go to bed.

Garlic with honey from cough

Garlic has antibacterial properties, eliminates pathogenic microflora, normalizes the microbiocenosis of the nasopharynx, pharynx, intestine. As a result, the inflammatory and infectious process decreases, the state of the immune system rises. Garlic also has an antiviral effect, promotes rejuvenation and regeneration of cells, mucous membranes. Garlic has long been used as a reliable means of preventing many infectious diseases. It is recommended to take it for prophylaxis during epidemics. Also helps with severe, neglected cases, in the presence of complications.

Recipes are different. Most often, milk and garlic mixture is prepared. For cooking requires 1 cup of hot milk. In the milk, slowly stirring, inject 1-2 tablespoons of honey. Separately pass through the garlick of garlic. You can just rub it on a small grater, or cut into small pieces. Add 1 teaspoon of the received mass to a glass of water, mix thoroughly and drink in small sips. For a day you need to drink a glass of this remedy. Drink as the appearance of a cough, or any other unpleasant sensations in the throat.

It is not recommended for elderly people. Firstly, they do not have an enzyme in their stomach that is responsible for digesting the milk. Secondly, garlic irritatively affects the walls of the intestines of the stomach, which is highly undesirable in old age. Also, the drug is contraindicated in gastritis and ulcers.

Леденцы от кашля с медом и имбирем

There are many recipes for making candies from honey, which will not only be tasty, but also useful. Well-proven honey candy with the addition of "breastfeeding". For the preparation take a collection of medicinal herbs called "thoracic". He has proven himself as an expectorant for a restorative. Collect the pour with boiling water, insist for 20 minutes, then filter. Add honey to the resulting broth in a ratio of 1: 2, boil this mixture until thickening occurs. Once the mixture becomes thick, you can pour the mixture into molds and allow it to solidify. If desired, you can decorate the top with granulated sugar or powder, add lemon juice or grated zest.

You can also make lollipops according to another recipe: with the addition of lemon juice and grated peel. To prepare, you need 300 grams of honey, about 2 teaspoons of butter and about 10 drops of essential oil. It is important to pay attention to the fact that the oils must be food intended. Oils contribute to the removal of the inflammatory process, prevent the appearance of infection. In addition, they soften mucous membranes, stimulate natural immunity and saturate the body with vitamins. The advantage is that the healing properties will persist even longer if they are placed in the refrigerator.

Lollipops from cough with honey and ginger

Traditional medicine has a variety of cough remedies . There are even such means that children take for a delicacy, they eat with pleasure, and at the same time they are treated. It turns out that when you have a cold and cough, you do not have to go to the pharmacy and buy medicines. At least, in the purchase of candy or tablets for resorption from cough, there is definitely no need. Lollipops can be cooked at home on their own.

Such candies have a number of advantages. They are much longer stored. They are prepared at home from natural ingredients, do not contain any food additives and dyes. Therefore, you can be absolutely calm, and not be afraid of side effects. In addition, their children are happy to eat, because they are associated with delicacy, but not with medicines. The child can even show imagination, and take part in their manufacture.

Traditionally, they make lollies from ginger with honey . Ginger has antiseptic and anti-inflammatory properties, kills pathogenic microflora, normalizes metabolism and restores normal microbiocenosis. Honey has a softening effect, eliminates inflammation. Honey contains a large number of vitamins and trace elements, provides nutrition and recovery of the mucous membrane. Normalizes the state of the immune system, has antioxidant properties, removes toxins and metabolic products from the body. It has a calming effect on the nervous system.

Lollipops are easy to prepare. Children can not be limited in the use of candies, because they have excellent preventive properties. It is especially recommended to use them in the midst of epidemics of influenza and other infectious diseases, if the person was in contact with infectious patients. Lollipops can be consumed not only by children, but also by adults.

Prepare lollipops for absolutely the same plan as conventional candy, only add the necessary ingredients. First, caramel is prepared. To make it, you need sugar and water. To eat them, unlike usual sweets it is possible much, as negative influence of sugars is neutralized by positive action of honey and ginger. They combine two properties - they are both tasty and useful.

After the caramel mass is obtained, honey and grated ginger are added to it. After this, the candies are poured into silicone or other molds. Wooden sticks carefully mix all this. Molds or cookware for cooking, you can pre-moisten with vegetable oil, which will avoid sticking the mass to the walls, and burning.

After the mold has been filled, we place it on the fire. On a slow fire, it is brought to a molten state, as a result of which the mixture turns into a thick, molten mass. Then you need to constantly make sure that the honey is in a boiling state, but does not run. The mixture should boil for one and a half hours. After that, the mixture should thicken. As soon as it begins to stretch with thin threads, you can start to pour it on small molds for further hardening. After that, the candies will be ready for use.

When making lozenges from ground ginger, it is important to make sure that it is evenly distributed over the mixture and does not get lost in a lump. If it collapses, its useful properties can not only diminish, but also completely disappear. It is important to observe the amount of ginger. It should not be much. If you add a large amount of ginger, the candy will become bitter. Proportions look like this: 300 grams of honey take 1 teaspoon of ginger.

There are many different recipes for sugar candies. For example, many children love cough drops with the addition of spices. They have immunostimulating effects, significantly increase the body's resistance, eliminate cough. For preparation take one and a half glasses of water and a glass of sugar. Finely chop the root of ginger, clove. Separately squeeze the juice of one lemon. All these components are mixed together, begin to cook on low heat with constant stirring. After the sugar is completely dissolved, honey is added to the resulting mixture, transferred to medium heat. Begin stirring, warm until the mixture turns into caramel mass. As soon as the emulsion thickens and ceases to spread, the candies are ready. After the mixture begins to set, ginger and cloves neatly get out, then put a lot of spoon in the molds or on paper.

Also children like mints with ginger and honey. For their preparation, dry leaves of mint and chamomile will be required. Take about 2 tablespoons of the mixture. Fill it with boiling water, boil for about 10 minutes. After 30 minutes, the resulting broth is filtered and half a glass of honey is added to it. Also add half a teaspoon of cinnamon and ground ginger. Boil until the mixture thickens. Then the candies are poured into molds, they give the opportunity to freeze. From above you can sprinkle with coconut shavings, powdered sugar.

Алоэ с медом и кагором от кашля

Aloe is an effective treatment for cough and cold. It is a relatively safe remedy, natural, with virtually no side effects. It goes well with honey. First, the therapeutic effect of these two components is mutually reinforced. Secondly, honey neutralizes the bitter taste of aloe, and the mixture becomes more pleasant to the taste. Intensively saturates the body with vitamins and microelements, normalizes metabolism, restores the structure and functions of many human systems. In addition, this mixture improves appetite, reduces fatigue, increases endurance and body resistance. It has antibacterial properties, accordingly, the organism is less susceptible to bacterial and viral infections.

When cutting aloe leaves, it is important to remember that the plant should be at least three years old. Only at this age it acquires healing properties, accumulates various nutrients, vitamins and phytoncides. In order to get the juice, you can squeeze it with your hands, cut the leaf finely, or use a meat grinder. It is necessary to wash the leaves in warm water, in no case in boiling water. When preparing infusions or broths you can never bring them to a boil. It should be remembered that the maximum of healing properties is in the plant immediately after the juice is squeezed out of it. The plant does not store for stock.

There are many different recipes for preparing aloe with honey.

The first option is juice with honey, in which juice is squeezed out of the leaves. Having received juice, add honey to it. At the rate of 1-2 tablespoons of honey per 100 ml of juice. Stir thoroughly until the honey dissolves completely. They give the opportunity to brew for 1-2 hours, after which they drink 1 teaspoonful three times a day.

You can cook in a second way, which is considered to be more simple and quick. Take about 500 grams of aloe leaves, wash them, gently cut the spines on the edge of the sheet and cut as small as possible. The resulting mass is poured with honey, stirred until a homogeneous mass is obtained. Within an hour, insist on the cold, after which they ingested 1 teaspoon twice a day.

Also, a remedy used to restore after a cold and infectious diseases, a cough, has proven itself. Promotes increased resistance and reduced immunity. It is also recommended to take for prophylaxis during epidemics.

To prepare the reconstitution mixture take 3-4 thick sheets of aloe, a small lemon. Pass it all through a meat grinder, or cut into small pieces. Stir thoroughly until the mixture is homogeneous. The mixture should contain a large amount of juice. Add honey to the mixture, mix thoroughly again. Honey should be liquid. It must be added in such a quantity that it covers all the contents from above.

Then we shift the mixture into a jar, tighten it tightly and put it in the refrigerator for 2-3 hours. Take one teaspoon before meals. The mixture can be stored in the refrigerator for up to one month.

With a strong cold, a mixture of aloe and honey is also used. Just squeeze fresh aloe juice, add honey to it. There should be about 2 times more honey than aloe. Stir thoroughly and instill 1-2 drops into the nose.

Cahors with honey and aloe from coughing

Quite often a mixture of honey and aloe is added with Cahors. It has excellent antioxidant properties, introduces toxins and free radicals, and saturates the blood with oxygen and nutrients. In the Cahors there is a large amount of vitamin. It is also able to enhance the activity of honey and aloe juice.

To prepare tinctures, take about 500 grams of aloe leaves, finely chopped. All this is placed in a two or three-liter jar. Add there half a glass of honey. Mix the mixture for 3 days in a dark place, we give the opportunity to brew. After that, top up with a bottle of Cahors. Take 3-4 days later for 50 ml per day before meals. You can take it twice a day.

A remedy is also known which makes it possible to soften the cough quickly. For preparation take a leaf of an aloe, squeeze out juice from it. Mix with one tablespoon of butter, add a teaspoon of honey. All this is thoroughly mixed, poured 100 grams of cahors. They give an opportunity to brew for 20-30 minutes. At this time, you need to stir the mixture from time to time. Then eat 1 teaspoon. You need to eat the whole mixture within a day.

Also, tincture restorative, cooked on the basis of cahors, has proved itself well. To make it, you need 400 ml of aloe juice, 500 grams of honey and 750 ml of red Cahors. First mix the juice of aloe with honey, then slowly add wine, carefully stirring the mixture at the same time. After that, the dishes are tightly clogged and stored in a refrigerator or in a cellar. The product is stored for a long time, up to a year. Before applying, you need to wait 12 hours for the remedy to work. Take 1 dining room, and children - a teaspoon before each meal.

It is recommended to take  honey from a cough , both during illness and during the recovery period, and also for prevention in the spring, autumn, during epidemics.

Молоко с медом, маслом и содой от кашля

For the treatment of cough, honey and milk have long been used. Milk saturates the body with essential nutrients, helps to cleanse the body, eliminate toxins and toxins. Honey has a softening effect, eliminates swelling, inflammation, flushing. Mucous membranes soften, coughing ceases to irritate a person, becomes more productive. Mucous is released from mucus and phlegm, resulting in coughing gradually subsiding, inflammatory process and infection also decrease. Recovery comes much faster. There are many recipes for the use of honey and milk for medicinal purposes.

The basic recipe, on which all the others are layered, is as follows: take a glass of warm, warmed milk, add 1-2 tablespoons of honey to it and drink it hot.

A method for preparing milk with honey with cinnamon addition is also known. In warmed milk with honey add 1 teaspoon ground cinnamon, mix thoroughly. Cinnamon has a warming effect on the body, stimulates receptors, facilitates the separation of mucus.

No less effective means - milk with honey and ground ginger. You can also use puree from the root of natural ginger, grated. For 1 glass of milk with honey, add about 1-2 teaspoons grated ginger, or half a teaspoon of ground ginger.

To eliminate wet cough, fever, remove spasms, use milk with honey and clove grains. On a glass of honey with milk add 10-15 grains of cloves, insist for half an hour, drink in a hot form.

With a strong, prolonged cough, whooping cough, and angina, fatty milk is used. To get fat in the hot milk is added goat fat, or butter-cocoa. Fat milk promotes better sputum discharge, accelerates recovery. You can also add to the milk the usual butter, which gives fat.

Reduces the temperature, reduces the manifestations of coughing tea with milk. Black tea is mixed with milk in a ratio of 1: 1, add honey to taste, several cinnamon sticks.

You can use a mixture of milk with carrot or lemon juice and honey. You can add a mixture of 2-3 slices of radish black. The remedy is drunk after eating, after which you should lie down, covered with a warm blanket.

If a person does not go through a long time dry cough, you can try milk with onion juice. For cooking, take about 100 ml of milk, add to it 50 ml of juice, add 2-3 tablespoons of honey. Stir until the honey dissolves completely, drink after eating.

To remove a spasmodic cough, use a decoction of milk with anise and honey. For 250 ml of milk you need to take about 10-15 mg of anise root, drink a glass for the night, then immediately go to bed.

To remove the long painful cough and symptoms of intoxication, use a decoction of oats in milk. To do this, take a liter of milk, boil in it 150-200 grams of oats, add 2-3 tablespoons of honey and sugar. It should be noted that oats are cooked in milk on low heat for an hour, and only after full availability add sugar and honey. When dry in the throat, pepper, add a piece of butter.

Honey and milk are used for any kind of cough: dry, wet. These drugs are effective in treating bronchitis, laryngitis, tracheitis and even pneumonia. Has a positive effect not only with bacterial infection, but also with viral and colds. The main effect is due to the impact on the immune system.

Milk with butter and honey from cough

Honey and milk are perfectly combined. They have numerous effects, significantly reduce inflammation and accelerate recovery. The main action is that milk and honey stimulate the escape of sputum and mucus, and, therefore, purify the respiratory tract. At the same time, honey softens and relieves irritation, as a result of which cough does not torment a person, pain and burning sensation also do not bother.

With a strong, painful cough, or an unproductive cough that does not last for a long time, does not allow a person to clear his throat, milk should be added to the milk. It intensively softens the throat, lubricates the mucous membranes. Oil prevents the development of complications, stops the progression of the disease, reduces the infectious process, as it has an enveloping effect, as if forming a protective film inside the throat. This is an additional stimulating factor for the immune system. Thanks to a combination of all three drugs, infection is prevented from entering the lower layers of the respiratory system. That is, it can be said that milk, butter and honey are reliable means of preventing pneumonia and bronchitis.

There are several rules for how to apply this tool correctly. First you need to boil the milk, then immediately add honey and mix thoroughly until completely dissolved. After that, you need to cool the milk to a comfortable temperature, which you can drink. This milk should be slightly hot. As soon as a little cold, add 2-3 teaspoons of butter, stir, and drink to the bottom, in small sips. After that, we immediately go to bed, cover ourselves with warm blankets. Drink this drink better 3-4 times a day.

The basic recipe, which underlies all subsequent modifications, is simple enough. You need to take about 250 ml of milk, boil it. As soon as the first signs of boiling appear, it is removed from the fire, filled with honey. Add about 1-2 tablespoons of honey. Then again put on the fire, bring to a boil. Allow to cool for 4-5 minutes, add a piece of butter, drink in small sips. On the basis of this classic recipe, many varieties are prepared.

For example, milk with honey and butter with the addition of cinnamon has proved to be very good. Prepare a drink according to the classic recipe, only in the end, along with butter, add half a teaspoon of ground cinnamon or 1-2 whole cinnamon sticks. Allowed to infuse for 4-5 minutes, covered with a saucer beforehand. I drink small sips, after which I must warmly take cover. This option is drunk only for the night, as the cinnamon provokes intense sweating.

Instead of the usual butter, you can use chocolate oil, or cocoa butter. Also on sale you can find special coconut oil, which adds a unique taste to the beverage and a pleasant aroma.

Instead of cinnamon, you can add anise or ginger to the drink. Anise is taken with a dry cough, as well as with a spastic, paroxysmal cough, dryness in the throat. Ginger is recommended for taking with a moist, viscous cough, from which it is difficult to clear the throat. Add about half a teaspoon of the product, mix thoroughly, allow to infuse for 5 minutes, covered with a saucer or lid.

Milk with honey and soda from cough: proportions

Quite often for the treatment of a severe, complicated cough take milk with honey and soda. This remedy is effective enough, it eliminates cough very quickly. But this method has its own contraindications, and doctors treat it with apprehension. First, soda is alkali. Therefore, the intake of soda is contraindicated if any medication that contains acid is used. Between acid and soda, a neutralization reaction will occur, as a result of which both agents are neutralized and have no effect. Such treatment will be absolutely meaningless.

Secondly, it is not recommended to give soda to children, since their digestive tract and intestinal microflora are not yet fully formed, as a result of which serious complications can arise. People who have diseases of the stomach, intestines, and badly tolerate soda, complications may occur. It is not possible for pregnant women, nursing mothers, people prone to hypertension and diabetes mellitus. Elderly people also do not recommend this remedy, since they increase the load on the heart, blood vessels, and the digestive tract.

If there are no contraindications, then it is worth trying with the most famous and proven recipe. For cooking it is recommended to take milk, about a glass, add a tablespoon of honey and a pinch of soda. All this is thoroughly mixed, then a piece of butter or pork fat is added.

Optimum proportions: for 200 ml of milk 1 tablespoon of honey and a pinch of soda (0.5 g).

You can also try a preparation made on the basis of melted milk, honey and soda. Proportions are similar to the previous method. You can drink the medicine at a time. In this case, it is better to use at night. You can drink a third of a glass three times a day. In this case, you need to warm up the product, drink it in a warm form.

Настойки и сиропы с медом от кашля

Cough can occur for various reasons. It can be a sign of a beginning illness, a complication or a side effect of a recent illness. Cough can be a consequence of irritation of the mucous membrane of the throat and nose by various factors, including harmful production factors, dust, plant pollen or animal hair. Cough can result from an allergic reaction, inflammatory or infectious process. Coughing can be caused by ingestion of a foreign body, trauma, nervous disorders or the action of irritating factors on the mucous membrane. Regardless of the reasons that caused the cough,  honey from a cough  will always help to eliminate it.

Honey has a softening effect on the mucous membrane, relieves inflammation, eliminates irritation and pain syndromes. It can reduce the level of microbial contamination and normalize microbiocenosis, as well as reduce the viral load on the body due to immunostimulating action. Honey has antitoxic and antioxidant properties, due to which it promotes the rapid restoration of damaged mucous membranes. Due to the softening effect, honey can reduce the impact of negative factors on the throat and nose, which reduces irritation. Also, honey promotes the transition of dry, unproductive cough to productive, moist. As a result, sputum leaves faster, bronchi have less mucus, recovery is faster.

Tincture of cough from honey

Various infusions based on honey have long been used to treat many diseases, including cough and respiratory diseases. The most effective means are the infusion of honey with the addition of medicinal herbs. For the preparation of the present, approximately 100 grams of dog rose, a bunch of viburnum and a bunch of ashberry ash will be required. All components are mixed together, poured into the top of a liter can of vodka or alcohol, then add 5-6 tablespoons of honey. Stir thoroughly and allow to infuse for 2-3 days. Begin to drink 50-100 grams before eating.

Often used in folk medicine tincture, which increases immunity and prevents the development of viral and bacterial infections. For preparation take a three-liter jar, put there about 100 grams of cranberries, 50 grams of septums and walnut shells. Add 2-3 tablespoons of dried nettle, stevia, chamomile. Pour up to the very top with vodka or alcohol. Add 100 grams of honey, mix thoroughly, allow to stand for a week (minimum). Can be stored for several years. After the drug has been taken, drink 30-50 ml before meals, 2-3 times a day.

For the preparation of tincture, which helps to soften the throat, quickly remove the cough that has arisen as a result of angina, acute inflammatory processes, take about 100 grams of sea buckthorn fruit, put in a liter jar. Add 5 grams of ginger, anise, cloves and oak bark. Pour vodka or alcohol to the very top. They give the opportunity to brew (at least 3-4 days). After this, take 1 teaspoon infusion, drink and immediately seize 2 teaspoons of honey. The course of treatment is 15-21 days.

To prepare the fourth version of tincture, take 30 grams of pine nuts, 50 grams of raisins, viburnum and raspberries. Add the leaves of sage and nettle (about 2-3 tablespoons). Pour vodka or alcohol. Insist for 2-3 days. Before using take a glass or glass, put 1 tablespoon of honey on the bottom, pour 40-50 g of tincture, sprinkle with a pinch of ground ginger and ground cinnamon. Stir thoroughly, drink at a time. You can take another spoonful of honey.

Positive results in the treatment of cough are noted in the treatment of tincture from "breastfeeding". Buy in the pharmacy "Breast Collection" - a collection of plants, intended for the treatment of bronchitis, cough. Approximately 2-3 tablespoons of the collection are poured with 500 ml of vodka or alcohol, add about 50 grams of honey, mix thoroughly, allow to stand for 3-4 days. After this, you can take 2-3 tablespoons three times a day.

To prepare the expectorant collection, you will need a glass of viburnum, 2 tablespoons of the following plants: linden flowers, plantain leaves, grass spores, 2-3 medium leaves of mother-and-stepmother. Pour vodka or alcohol, add 50 ml of honey, allow to infuse for 1-2 days. You can drink 1-2 tablespoons three times a day.

With a strong, spastic cough that does not allow you to fall asleep, and also when you cough, which is caused by stress, neuro-psychic overexertion is also recommended herbal infusion.

To prepare the infusion take 5 grams of herb Leonurus and valerian officinalis, add 2-3 tablespoons of sleep-grass (willow-tea). Pour vodka or alcohol, give the opportunity to brew for 2-3 days. Then add the honey, mix thoroughly, insist another 5-6 hours. They drink in the evening, before going to bed, or in the afternoon, if a day's sleep is planned. Take a glass, put on the bottom 1 tablespoon of honey, pour 3-4 tablespoons of infusion, add one teaspoon of squeezed lemon juice. Stir thoroughly, drink at a time, cover with a warm blanket, go to bed for at least 3-4 hours. After you wake up, you need to eat one tablespoon of honey and a slice of lemon.

Cough syrup with honey

Cough syrups can not only be bought at the pharmacy, but also prepared at home by yourself. The most effective are syrups, cooked on the basis of honey. Below are the recipes for syrups, which are widely used for cough relief, recovery from long-term colds and infectious diseases.

Honey-lemon syrup saturates the body with essential vitamins, antioxidants, soothes pain and eliminates cough. To prepare the syrup, you need about 450 grams of honey and about 2-3 large lemons. It must be melt in a water bath. Then put in a tank with boiling water a whole lemon. Boil until tender, about 4-5 minutes. Then the lemon must be removed, cooled and divided into 4 parts. Place the slices in honey, and begin to simmer on low heat. The quenching takes about an hour.

After that, we remove the lemon and seeds. The mixture must be cooled and placed in a sealed container. Keep it in the refrigerator, shelf life - for 2-3 months. Adults drink 1 tablespoon, children - one teaspoon three times a day.

Anise syrup with honey cough

This is an effective tool that quickly eliminates moist cough, stagnation of mucus in the lungs and bronchi, reduces the swelling of the mucous membrane. For the preparation of anise syrup, take 1 teaspoon of anise seeds, thoroughly grind in a mortar, pour a glass of boiling water and allow to infuse for about half an hour. After the seed has completely settled, the medium is transferred to a slow fire and begins to boil for an hour. Gradually introduce small portions of honey, stirring it thoroughly. After the honey is completely dissolved, we place the syrup in the dishes, with a dense, hermetically sealed lid. We store in the refrigerator for about 2-3 months. Take when the first signs of coughing, rales in 1 teaspoon to children and on a tablespoon of adults. You can take up to three times a day, as soon as a cough appears.

Syrup of shandrah with honey

This syrup is used for a strong cough, cold, bronchitis. Has a powerful expectorant effect. To prepare the syrup, take about 2-3 tablespoons of Shandra leaves dry, pour about 400-500 ml of boiling water. Insist for 10-15 minutes, after which the infusion is filtered. Then add about 150 grams of honey to the remaining broth, mix thoroughly. If necessary, heat in a water bath until the honey dissolves completely. Then put in a sealed container, stored in a refrigerator. Take 15-30 ml at a time, the frequency of the receptions can be up to 3-4 times a day.

Honey-onion syrup is used for a strong cough, which for a long time does not pass and can not be treated by conventional means. Also, it is effective in whooping cough, a child's night cough.

For cooking, you need to take a common onion (1 large onion). The onion must be peeled, finely chopped, placed in a small jar with a lid. After this, the onions are poured with honey. By volume, onions and honey should match each other, the onion should be completely covered with honey. Cover the dishes with a lid, give the opportunity to brew. After that, you can take the resulting syrup 1 teaspoon 2-3 times a day.

Lemon-ginger syrup with honey makes it possible to quickly get rid of cough. Usually such a syrup helps with prolonged cough, dry and unproductive. It promotes the transition of this cough to the wet one, at which the sputum goes away. Slime and sputum very quickly clear the bronchi, are out. Accordingly, the inflammation and the infection process are removed.

Cough syrup with honey

Expectorant properties of plantain are known for a long time. It promotes intensive sputum discharge, heals wounds and mucous membrane damages.

To prepare a decoction of plantain, 10-12 leaves of plantain and 500 ml of water will be required. The leaves are washed, crushed, placed in a bowl and filled with water. Bring to a boil, then set aside. Allow to cool slightly, add 4-5 tablespoons of honey, then carefully mix until the honey dissolves completely. Drink half the glass three times a day.

Similarly, infusion of plantain is prepared. 10-12 sheets are ground, pour 500 ml of vodka or alcohol. They give the opportunity to brew for 3-4 days, after which they start drinking 2-3 tablespoons three times a day.

The leaves must only be freshly ripped off, the dry ones do not fit. Therefore, it is necessary to prepare such syrup only in the summer and it is possible to store for the winter. It takes 1-2 years in a refrigerator or cellar. For cooking, you need to take about a kilogram of plantain leaves, chop them, fill the bottom with cans. Top about the same amount of sugar. Then the layers alternate: one layer of leaves, another layer of sugar. Then you need to put the jar in a cold dark place. There will be a syrup, it needs to be drained as it appears. Pour the syrup into small glass jars or vials, tightly clog. Store in a cool place. The production of such syrup may take from 1 to 3 months. Drink at the appearance of a cough for 1 tablespoon three times a day.

Глицерин с медом и лимоном от кашля

The main effect of honey is that it stimulates the secretion of mucus and saliva, in connection with which the throat softens, the degree of irritation of the mucous membrane decreases. Also significantly increases the synthesis of substances that inhibit the activity of the cough center. As a result, the cough decreases.

Glycerin softens mucous membranes. It has the form of a transparent liquid, a little viscous consistency. It tightens the throat, forming a protective film on it, which prevents the spread of the infectious process, localizes the focus of inflammation.

Long since in the treatment of throat diseases, to eliminate cough and runny nose, apply infusion of glycerin with honey. For cooking, take about 50 grams of honey and 5 grams of glycerin. Honey is melted in a water bath, glycerin is added, slowly stirring the mixture. You can take 1 teaspoonful three times a day, and additionally with the appearance of a cough. It can also be used to lubricate the throat. Some people use this product to rinse the throat and wash the nose. Can be added to tea or hot milk.

Glycerin, honey and citric lemon

To prepare tincture from cough, one large lemon, 50 grams of honey, 400 ml of vodka or alcohol, 30 ml of glycerin will be required. Lemon is first heated in a water bath for 4-5 minutes. The lemon should become soft. After that, pass it through a meat grinder, add honey and glycerin, mix thoroughly. Add alcohol or vodka. You can use it as a puree, without adding vodka. Puree should be eaten within a day, whereas tincture can be stored for a long time - from six months.

Apply the following remedy (calculated per day). Lemon is cut into 2 halves. Take out the core. From the core squeeze the juice, grind to a state of mashed potatoes. Add honey to the juice, mix thoroughly. In puree, add honey, glycerin, a pinch of ground ginger, nutmeg and cinnamon. Stir thoroughly, put in the skin. In the morning one half of a lemon is eaten together with mashed potatoes and peel, washed down with a spoonful of lemon juice. During the day, drink small sips of juice. In the evening they eat the second half of the lemon, after which they are washed down with the remnants of lemon juice, go to bed. In the morning, the procedure is repeated.

With a strong, paroxysmal cough, cut into small pieces of lemon, put on a saucer. Next to a small bowl pour 2-3 tablespoons of glycerin. With a new fit of cough take a lemon slice, dip in glycerin and eat. After 10-15 minutes they eat a spoonful of honey.

You can take syrup from a cough. To make it, take a large lemon. Together with the bones and rind, it is passed through a meat grinder. Then add honey and glycerin, whisk the mixer until smooth. Take 1 tablespoon 3-4 times a day.

No less famous recipe - glycerin oil from cough. To make it, you need to take 100 grams of butter, melt it on low heat, add about 50 grams of honey, with slow stirring. It is necessary to bring to the formation of a homogeneous mixture. Then add 2-3 tablespoons of glycerin, mix thoroughly. If necessary, you can add 0.5 teaspoons of ground cinnamon or ginger. The product is placed in the refrigerator for freezing. You can consume one teaspoon three times a day. You can also add to the composition of tea or hot milk.

You can make a healing paste. Take a lemon, it is passed through a meat grinder. Place the product in a deep dish. Add 2 tablespoons of glycerin, mix, bring to the brim of the bowl of honey, so that the entire contents were completely covered with honey for 2-3 fingers. Take one tablespoonful by thoroughly mixing the mixture.

Редька с медом от кашля: помогает ли и как приготовить?

Honey is a natural product that has many healing and cosmetic properties. Honey has long been used in folk medicine. Today, drugs based on honey are recognized even by traditional medicine. Thus, honey from cough is widely used in the daily practice of doctors to treat diseases such as bronchitis, pneumonia, tonsillitis, to eliminate dry, wet, chronic cough.

Honey is useful for both adults and children. It has not only a local effect on the bronchi and mucous membrane of the throat, but also on the entire body as a whole. Increases working capacity, endurance, the body's resistance to diseases, there is an activation of internal reserves and protective mechanisms for a stronger fight against inflammation, infections. Since honey is a substance of natural origin, it practically does not cause side effects. The exception is people with individual intolerance, allergic reactions to honey and other beekeeping products. There is a wide variety of recipes for treating cough, based on the use of honey.

One of the most effective means, effective in treating cough, has long been considered honey and radish. Black radish and honey have immunostimulating effect, kill microbes, reduce viral activity. There are many recipes for radish with honey. To prepare the medicine, take the radish, rub it on the grater. For different recipes used as grated puree, and the resulting juice.

The easiest way to treat is to mix the radish juice with 2-3 tablespoons of liquid honey. Then the mixture is stirred until completely dissolved, take a tablespoon three times a day, before eating.

There is one more way of preparation of a medicinal product. For example, take 1 tablespoon of grated radish puree, squeeze the juice. In the puree add 2-3 tablespoons of honey, mix thoroughly. Eat for an hour after cooking, until the substance has not yet lost its force. After having eaten several spoons of this remedy, it is advisable to go to bed, take cover with a warm blanket, sweat.

Another way is to take a medium-sized root, carefully washed. Then make a groove in the upper part. The flesh is removed completely. Then 2-3 tablespoons of honey are placed in the core, covered with thick paper. Wait for 4 hours. In the deepening should appear healing juice, which has anti-inflammatory and antibacterial properties. The juice should be drunk on a teaspoon 2-3 times a day, before meals. Promotes the restoration of the immune system, normalizes metabolic processes in the body. With the help of this remedy, a productive moist cough appears that promotes sputum culling and speedy recovery. Moreover, the agent has antiseptic properties.

Black, red, white radish with honey

To prepare an evening antitussive, take 1 black radish, wash, cut off the tip. The middle is cut out in such a way that a recess is obtained. The resulting cavity is covered with honey, sprinkle with grated ginger. Close the cut "lid". After this, take a piece of bread, put the bread on the resulting basket, bake in an oven or in a frying pan until a crust is formed. Then they go to bed, eat the prepared mass, and wrap themselves in a warm blanket as soon as possible. We must try to sleep.

Red radish with honey is often used as a puree. To do this, grate the radish, mix with 1 tablespoon of honey. Separate the juice from the puree, mix only the resulting mass, without juice. Eat the whole serving, then wrap yourself in a warm blanket, go to bed. If you can wake up in a few hours, you need to drink the juice obtained, and go back to sleep. Specially, you do not need to set an alarm clock. The rest of the juice can be drunk in the morning, on an empty stomach.

White radish is cut into thin slices. Add a few spoons of honey. It is necessary to mix the product so that it is completely covered with honey. Then add a few teaspoons of cinnamon and ground ginger. We give the opportunity to brew for 2-3 hours, then eat in small portions throughout the day. For the night you need to eat 5-10 tablespoons of the remedy, drink hot tea or a glass of warm milk, and go to bed, warmly hiding.

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