In this article, we would like to draw your attention specifically to the causes, symptoms and ways of treating allergies to cherries.
The organism of each person is individual, therefore sometimes, even the most useful products can cause malaise, rash, chills, fever and many other symptoms from the body. This reaction is usually called an allergy. In general, an allergy is a disease that occurs due to exposure to a sensitive organism of a certain component that can enter into some product of the environment.
Vegetable pollen, food, medicines, bird feathers, animal hair and so on can be allergens to a vulnerable organism. Usually, with a one-time contact of the body with the suspected allergen, there may not be any reaction. But already in the subsequent times the reaction of an organism to an allergen is expressed quite clearly.
Allergy often develops due to abnormalities in the immune system, to which the experienced stress, illness or some other factor that has negatively impacted the immune system of the organism can result.
The allergic reaction to food is usually not immediately, and after a while - 10-70 hours, which can be accompanied not only by a rash on the skin, but also by digestive system disorders, sharp mood changes, headache, insomnia. A distinctive feature of the body's allergy to food is that the allergic reaction can manifest itself quite imperceptibly - in a hidden or simply in a smoothened form.
Unfortunately, allergens often serve delicious and healthy products, such as nuts, tomatoes, cherries, strawberries, milk, chocolate and many others.